Ho-ho-ho Happy Holadays! The most wonderful time of the year is finally here. And we all know what that means. Fun, merriment, and yes, 24/7 eating. And this Christmas, our favorite amigo has something deliciously good for us all with the Gringo Holaday Boards 2019! So what are we waiting for? Let the festivities begin!
Ho-ho-ho Happy Holadays from Gringo! Photo courtesy of Neil @spoonsaroundtheworld
Gringo Holaday Boards 2019
Gringo, your friendly amigo and jovial host who loves food and fun, knows all about making celebrations more memorable. And that is why he is treating your family and friends with a muy delicioso party filled with a new special dish and two Holaday Boards.
Gringo’s Lechon Cubano (New Dish)
To prepare for the holiday season of 2019, Gringo has been spending lots of time in the kitchen to come up with dishes to make you come back for more! This time, Gringo is introducing his own version of Lechon Cubano. Yep, you read that right, LECHON!
Imagine this. A slow-roast, Cuban-style lechon belly, marinated in a special mixture of irresistible aromatics. And the texture? Perfectly crunchy and crispy on the outside, yet truly juicy and tender on the inside. And did I mentioned Gringo’s Lechon Cubano is drizzled with a special Chimichurri sauce? Bringing out the soulful Latin flavors as the name claims.
You can savor on the Lechon Cubano according to your appetite. Choose from Chikito (for one), Pepito (for two to three) and Bendito (for four to five). Go for the set meals with sides. Or if you’re throwing your own holaday party, go big with the Fiesta Pack which is good for eight!
2 New Gringo Holaday Boards
Let’s admit it, celebrations are more fun with family and friends – especially those who also help in the kitchen! So Gringo invited over his friends Sancho and Buena to help him whip up this year’s Holaday Boards.
Sancho loves his meat. And so this season, he’s serving his own ‘Sancho Board’ featuring his new favorite – Gringo’s Lechon Cubano.
On the other hand, Buena enjoys the bounty of the sea. So she’s putting the Tilapia fingers con Salsa Verde in her ‘Buena Board’ on the spotlight for us.
Both Gringo Holaday Boards include a combination of Gringo’s bestsellers, of course. You can either savor on their oh-so-tasty Original Roast Chicken. Or take delight in the sweet-savory goodness of Gringo’s BBQ Ribs. Each Gringo Holaday Board 2019 comes with four soft tacos, a platter of rice, side of nachos, and a pitcher of delightful house-brewed iced tea. Now who can say no to that? Not me, for sure!
New Ube De Queso
Wait. You didn’t think we forgot about dessert, did you? Compliment your Gringo Holaday Board feast on a sweet note. And have the new Ube De Queso.
It’ a hybrid of delicious ube ice cream and pannacota, topped with luscious Quezo shavings. But you need to hurry amigo, this offer is limited-time only!
So there you have it. 1 new savory dish, 2 new festive Gringo Holaday Boards, and 1 decadent dessert. All made to delight you and your family and friends this holiday season. Time to say hola to good times and good food. See you at Gringo, amigo!
For more info and branch directory, follow Gringo on Facebook (gringochickenribs) and on Instagram (@GringoPH).
#GringoPH #HoladayBoards #LechonCubano
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